The 19th Century Virtuoso

A virtuoso is a musician who is technically skilled on an instrument. Virtuosic musicians are known to be specialized in their instrument, perform in front of large audiences, and show off to their audiences. They typically travel far and wide with the intent of dazzling audiences all over the world with their extended techniques on an instrument. Fast notes and special effects can be heard in virtuosic music. The goal of all virtuosos is to achieve fame and fortune.Performing in front of upper-class audiences and the fact that virtuosic performers composed their own music typically helped them achieve this goal. Fans of virtuosic musicians valued the excitement in watching their spectacular performances, whereas those who were not fans had negative connotations of these kinds of musicians and believed that their music sounded empty. The height of the virtuoso began in the nineteenth-century with musicians such as Niccolo Paganini and Franz Liszt. Franz Liszt perfected the idea of th e ideal nineteenth-century virtuoso performer.As a virtuosic pianist essay writer law, he used his learned technicality and grandiose way of performing to amaze audiences with his professionalism on the piano. His exciting performances started a grand uproar that lead to the rise of an intense fan frenzy known as Lisztomania during the mid-nineteenth-century custom essay writing service. One of Liszt’s most famous pieces, La campanella, gained an abundant amount of attention by his crazed fans. His collaboration of fast notes and specialized dynamics makes up the foundation of the virtuosity within this piece.The piece is quite long and Liszt’s performance of the piece is not easy to imitate, making it very unique and extraordinary. He also incorporates his incomparable expertise into the virtuosic piece by showing off his ability to sustain playing lengthy techniques and special effects on the piano. Liszt is known to be very expressive and lively when he plays the pi ano. Edward Lodewijk â€Å"Eddie† Van Halen is the only modern day musician that comes to mind when it comes to one who fits the description of a virtuoso. Van Halen is a Dutch instrumentalist widely known for his exemplary skills on the guitar.He began his career as the lead guitarist, keyboardist, and one of the founders of the band Van Halen. With the use of his hands and an electric guitar, the Dutch-American musician completely redefined the tapping technique and gave it an original and legendary style. The guitarist gained a tremendous recognition for his technical skills when Rolling Stone magazine listed him as number 8 out of the 100 Greatest Guitarists back in 2011. Eddie Van Halen is undeniably one of the most influential rock musicians of the 20th century.Eddie Van Halen’s name took the spotlight when he took a turn for the better and became original. The start of his band’s career consisted of solely playing covers to rock songs by other bands. Afte r realizing that doing so was not bringing the band any success, Eddie Van Halen decided to take his guitar playing to another level and developed a talent of his own. He reinvented the tapping technique. Tapping is an old technique on the guitar that initially incorporated the use of one’s left hand and a pick to repeatedly pick at the neck of the guitar.Van Halen revolutionized tapping when he introduced his exceptional â€Å"finger-tapping† to rock music. He added the use of his right hand into tapping in order to reach higher notes. As he continually improved the tapping technique, Van Halen invented extra styles and skills to show off his learned technicality on the guitar. Eddie Van Halen’s musical training began at a very young age with the classical piano. Since introduced to the guitar, he has remained frequently practicing his skills and techniques on the preferred instrument.He went on to expanding his talents by writing songs for the band he co-found ed. Once his band, Van Halen, was signed to Warner Bros. Records, he was able to travel to far places to perform on stages outside of those in small town clubs. For the past 35 years, the famous guitarist has impressed large audiences with his revolutionary two-handed techniques and styles on the stringed instrument. Like most nineteenth-century virtuosos, Van Halen’s highly accomplished and distinguished technical ability greatly displays his virtuosic musicianship.Virtuosic musicians of the nineteenth-century performed classical music, whereas Eddie Van Halen performed rock music. Rock music is a heavy form of popular music intended to appeal to the many. The romantic and easy-listening forms of classical music do not appeal to everyone. Van Halen’s form of music is usually performed on outdoor stages and is not as formal as performances of classical music. Classical music is performed in indoor concert halls and its audiences normally consist of well-mannered and ca lm people, unlike those of modern rock concerts.Eddie Van Halen’s virtuosity is best represented in his famous guitar solo played for Michael Jackson’s hit song â€Å"Beat It. † The collaboration of these two artists was unheard of at first, but once the song caught the attention of worldwide audiences, it was easy to see that Van Halen had outdone himself. His elongated finger-tapping phrases and tapping harmonics on the electric guitar during that unforgettable solo earned him his fame in popular music. Eddie Van Halen’s guitar solo for â€Å"Beat It† is undoubtedly one of the greatest rock solos of all time. http://www. youtube. com/watch? v=JfyI5VkyPVU

Reflection of a public health nurse

Development of   handwashing program in schools has been a challenge to the medical team   especially among   public health nurses. Many questions could   be raised before this program   be   implemented. As public health nurse, what can I contribute in the handwashing   program in school? Is my knowledge sufficient enough to initiate a program that could be of great help to everybody especially to children? What are the informations and   materials   do I need to gather to help me with this handwashing program?As public health nurse, I am one of the witnesses of the proper and improper ways of   Ã‚  hand sanitation among children. It is very important that this practice is initiated in schools among students. The importance of handwashing should be instilled in the minds of the students. They should be informed of what may be the possible diseases   or illnesses that can be acquired without handwashing. They should   practice on how and when to wash their han ds.Handwashing   Ã‚  remains the most cost effective way of disease spread prevention   such as colds, flu,   infectious diarrhea and even hepatitis A (Quan, 2006).   Since elementary school children are the most susceptible of acquiring the infection through   unwashed hands, Morton (2004) conducted a study   that determines the effectivity of   an alcohol gel as an adjunct to handwashing. This study resulted in reducing absenteeism secondary to infectious   illness.Campaign on hand hygiene through handwashing can be more effective  Ã‚   if there are materials that could remind every school child about   it. As public health nurse, we can conduct a program that needs parents and children’s participation. The program will showcase the importance and proper ways of handwashing.   Parents and school teachers will be given guidelines on how school children would be reminded of practicing handwashing.Based on the transtheoretical model, there are three prima ry components of changes to undergo to attain the goal of the program (Prochaska, DiClemente, & Norcross, 1992).   According to the model, the people must pass through the stages of changes. At first, it is important to recognize the problem. In handwashing program in school, it is very important to impart to the   children even to the teachers and parents   that   their behavior towards the program is very crucial in the attainment of its objectives.They must bear in mind that this program will help them in prevention of acquiring disease.   After this stage, they should be ready for some changes in their individual habits especially when it comes to handwashing. Since children may not be ready for any changes in handwashing habit, it is very helpful for them if they could see or read some informations regarding the program.Placing some notes or posters of reminders on the board   Ã‚  or walls   in school would be advisable. Make   them reader- friendly. Making it c olorful, with graphics and pictures would surely attract their attention. They should be reminded to wash their hands when they are dirty, before and after eating and   Ã‚  after using the bathroom. Children should be encouraged to use tissue paper when blowing and wiping their nose. Even after playing with domestic animals such as cats and dogs. It is also   important   to wash their hands before and after playing with their friends (Quan, 2006).In this part, changes are made in individuals’ behaviour   Ã‚  and   practices toward   handwashing. Action of the teachers and parents   Ã‚  would   Ã‚  play a big role. It   Ã‚  is advisable to make the environment suitable for the children just like making the sink at their level of reach. Most of the children are not fond of washing their hands after the activity because the sink is too high for them. Soap and towel should also be present.   Finally, it should be borne in mind the integration of the  Ã‚   ch anges made.As public health nurses,   we should be ready to attend to the needs of   the people especially when it concerns with the implementation of health policy. It would be easier if the people   are concerned enough to the welfare of   one another. Program like this, handwashing in school is just the beginning of   a more   serious way towards healthy life. The most important thing is that  Ã‚   there are individuals who are willing to lend their hands to help for the betterment of   everybody. I think this is just one of the most important roles the public health nurses play.

Leadership: Theory and Practice Essay

1. Based on the principles of the path-goal theory, what kind of leadership should David exhibit with each of the three running groups? According Northouse the Path-Goal Theory is about how leaders motivate subordinates to accomplish goals (125). Northouse also points out the leadership generates motivation when it increases the number and kinds of payoffs that subordinates achieve from their work. The basic idea behind the Path-Goal Theory is each type of leader behaviors, which are directive, supportive, participative and achievement oriented have a different king of impact on subordinates’ motivation. This simply means that the Path-Goal Theory does not lock leaders into one type of leadership. This theory gives leaders the opportunity to adapt their styles to fit the situation and motivational needs of their subordinates. Based on the analysis of all three groups the Path-Goal Theory would apply different types of leadership behavior. A subordinates characteristics will determine how a leaders behavior is interpreted by subordinates in a given work situation. Some of these characteristics are needs of affiliation, preferences of structure, desires for control, and so forth. In the first group the members or subordinates are mostly runners who have never ran in a marathon before. The main issue of concern for this group is how should they prepare themselves for the New York City marathon. They illustrate this by asking questions like how to do the marathon? how far to run in the training?, What to eat or drink?. Since this particular group lacks experience there is a huge emphasis on self-preparation and high anxiety among the members. I think as president, David should apply the directive style of leadership in this situation because the task characteristics are ambiguous, there is no set of rules or method on how to execute the marathon, also the runners need self-assuring because of their self-doubt to complete the marathon and is this situation very complex. According to Northouse, directive leadership complements the work by providing guidance and psychological structure for subordinates. Overall this group needs a huge amount of guidance because of their limited experience and high emphasis on preparation. Also Northouse clarifies this when he says that for subordinates who are dogmatic and authoritarian and have to work in uncertain situations, directive leadership helps the subordinates by clarifying the goal, making it less ambiguous and the subordinate feels more comfortable when the leader provides a greater sense of certainty in the work setting (129). This in turn gives the runners less anxiety and a clear and direct way to achieve the goal. In the second group, the main issue of concern was how the effects of training would impact their performance and they also wanted assurances from their leader David because they wanted to know if they were properly trained for the New York marathon. This group of runners wanted a lot of feedback from their leader and showed high level of involvement that would affect their performance. The group was concerned with regular training activities and David’s commitment to them. In this case, David should apply the both supportive and participative leadership behavior style. Supportive leadership helps to provide what is missing by nurturing subordinates when they are engaged in tasks that are repetitive and unchallenging. Since the group two runners are going to be doing a lot of training and it can become very repetitive. In this leadership role it require David to be very supportive and his runners because of their efforts to continue this mechanized training for the marathon. Another point is the David can apply participative leadership behavior style because as we know the subordinates want a sense of freedom, control and clarity. They illustrate this by initiating their own self-involvement on how they can be more effective in the marathon by asking questions and requiring a huge amount of feedback from David. In the third group, David should apply the achievement-oriented leadership behavior because the runners in this group are seasoned runners who finished in the top ten in other races. The subordinate characteristics of this group are high expectations and the need to excel. The group has a lot of confidence in their ability to compete and finish well. However, they lacked excitement about running in the New York Event because they were usually concerned with the appropriateness of their training strategy and whether the training would help them to win more races. As a leader, David should challenge his subordinates to perform work at the highest level they can achieve. Norhthouse (2010) says that this leader establishes a high standard of excellence for subordinates and continuous improvement. Northouse also contends that achievement oriented leaders show a high degree of confidence that subordinates are capable of establishing and accomplishing challenging goals (128). In retrospect, David is the president of Mertrocity Striders Track Club and he can use this achievement as a tool to influence his runners since he knows that they are already high achievers. He can solicit his own credibility as a runner and a president of the organization to promote his belief on achieving success as a runner and person of character. 2. What does David have to do to help the runners accomplish their goals? To be an effective leader, David needs to do all of the following: (1) attend to the needs of his subordinates, (2) help subordinates define their goals, and (3) the paths they want to take in reaching the goals. 3. Are there obstacles that David can remove or help runners to confront? When obstacles get in the way, David must help his runners confront them. If obstacles create excessive uncertainty, frustration or threat for his subordinates it is David’s responsibility to remove these obstacles or help them around them. In light of this, removing obstacles will increase a subordinate’s expectation that he or she will be able to get their work done and improve satisfaction. 4. In general, how can David motivate each of the three groups? David can motivate all of the three groups by helping his subordinates reach their goals by directing, guiding and coaching them along the way. This simply means attending to their needs of the group, defining the goals and how the group can reach these goals, clearing the path by removing obstacles to get the work done, and providing support.

Devotion to God Essay Example | Topics and Well Written Essays - 1000 words

Devotion to God - Essay Example The song depicts that the God is not egocentric and with his presence, there is no ego in men. It admits that there is only one God, who is obtained by the grace of the guru. In the song, the Guru quotes, ‘what we deem a thing to be, in reality it is not like that’ (Fisher & Bailey 2012, p.81). This quote expresses that the God is ‘all-knowing’. He is omniscient and that men can think what they may and perceive things the way the can, but God has the only power that can perceive things correctly. Humans are prone to errors but God cannot make a mistake and his perception is always real. Ravi Das quotes that, ‘the lord is nearer to us than our hands and feet’ (Fisher & Bailey 2012, p.81). This confirms that the God he implies is omnipresent and his presence and manifestation is always with men whenever they are. He uses praise and submissiveness to show his devotion to God. He says the one Lord has assumed many forms but enjoys within all hearts. This figurative expression and style devotes to the Lord that he is omnipotent and omnipresent that he can assume be anything and still experience the hearts of every man. The relationship between the devotee and the God in the context of the saint song is close. He had even quoted that the presence of the lord was in a close proximity to a man than hands and feet. The devotee, Ravi Das is less resourceful as his caste class demands and being in the position to interact with the ‘Lord of wealth’ insinuates the close and non-discriminative relationship he had with the Lord.

Stages of ego development Essay Example | Topics and Well Written Essays - 250 words

Stages of ego development - Essay Example One of the main issues that arose between Freud and Adler was whether to define ego development as an ongoing process or a series of separate stages. According to Jane Loevinger (1996), the ego is separated into eight separate stages each bearing their own characteristics. The first stage is the impulsive stage, the stage that young children occupy. At this stage, the child is selfish and self-absorbed while being dependent upon the adult. The second stage is the self-protective stage in which a person is usually seeking opportunities and is manipulative in order to get their own way. The third stage is the conformist stage in which people tend to reform their behavior and are concerned about impressions they make. The next three stages that are the self aware, conscientious, and individualistic stages respectively are a person’s stepping-stones to forming their identity and individual personality. The last two stages which are Autonomous and Integrated occur when a person is satisfied with their position in life and has achieved a distinct identity for him/herself as an individual (Loevinger, 1996). References Hy, L., Loevinger, J. (1996) Measuring Ego Development. Springer. Loevinger, J. (1996). â€Å"The meaning and measurement of Ego Development.† American Psychologist. Volume 21, Issue 2, pp. 195-206.

Assigment 4 - Questions Contemporary World Assignment

Assigment 4 - Questions Contemporary World - Assignment Example Basically, the administration was focused on stockpiling enough nuclear weapons and arsenal to prevent the country in case of an attack from the Soviet Union. The resulting outcome would be so immense that the enemy would be assured of â€Å"total destruction†. This led to the establishment of the philosophy of nuclear deterrence (Brown, 31). The concept of MAD was not only put into practice by the US/USSR but also the Cuban. The concept almost came into practice eight months after McNamara’s speech by the Cuban Missile Crisis. However, the conflict was solved amicably without military intervention. The Korean and Vietnam’s proxy wars played vital roles in the duration of the Cold war. The Vietnam War was major accredited to the latter stages of the development and the start of the cold war. On the other hand, the Korean War mainly contributed to the causes and development of the Cold War. These two wars exhibit some similarities and some contrasts mainly in the causes and development. These include; The Korean war was fought in the early 1950’s. It was characterized by heightened tension that resulted to communist threat to Asian borders. Coincidentally, Korean war coincided with China’s involvement in Cold War. Importantly, the war leads to massive increase in Cold war tensions hence the concept of McCarthyism. The war brought China in the limelight following the decision by US to cross Chinese borders. The stalemate that existed between the two countries signified change in leadership for USSR, hence reduced tension between the countries. The ideas of Glasnost and Gorbachev played a vital role in shaping the current status of Europe. The ideas of Glasnost and Gorbachev were characterized by openness and played a major role in political and economic restructuring of Europe (Gibbs, 17). It is worth noting that these ideologies deviated from the old centralized control and communists that had dominated major parts of

Microeconomics College Research Paper Example | Topics and Well Written Essays - 2750 words

Microeconomics College - Research Paper Example b. level of unemployment: the level of unemployment is the number of workers minus the equilibrium employed workers, this will be (12,000 - 7,000)/ 12,000 * 100 = 41.67% c. minimum wage is set at 11 per hour, Waiters will work for 6000 hours per month d. minimum wage set at 11 per hour Unemployment: (12,000 - 6000)/ 6000 * 100 = 50% e. minimum wage at 12 per hour: Unemployment: (12,000 - 8000)/12,000 * 100 = 33.33% Employment: (6000/10000)*100 = 60% f. minimum wage is set at 12 per hour and demand decreased by 2,000 Wage rate to waiters: The minimum wage will be 12 per hour, however the new equilibrium will be be at 11 dollars per hour. Hours of labor unemployed: The employment will be 6000; therefore the unemployment is 6000 hours. CT 1(text, p151) Effect of education on files downloaded each week. The film industry is concerned with the effect of adoption of broadband internet that allow users to download pirated movies, the option is to reduce the number of pirated movies downloaded per week through education, therefore education is expected to reduce the number of pirated movies downloaded per week. CT 2 (text, p151) Imposing tax on downloaded movies: From the above chart it is evident that the a tax will increase the price of illegal downloads, the supply curve shifts from supply curve 1 to supply curve 2, as a result the equilibrium quantity will decline from Q1 to Q2. Chapter 9: P 12 (text, p222) a. average total cost plant 1 plant 2 plant 3 plant 4 1 7.5 6.25 6.363636 6.923077 2 5 5 5.333333 5.882353 3 3.846154 4.66666667 5 5.5 4 4.615385 4.70588235 5 5.454545 b. long run cost curve: c. economies of scale: Economies of scale are realized for the range 60 to 75 units produced. d. number of ovens: the long run average cost curve depicts... Water is a resource and from the article it is evident that the supply level is 23 gigaliters per year, in order to allocate water economically in such a way that we get the water back than the water will come from the lowest value uses, this statement means that the lowest value water users should be discouraged to use the water and the highest value water users encouraged to use the water, therefore the there will be a reduction in the water available to the lowest value water users. From the above table in order to get the water back there should be a reduction in the water used by the lowest value users and this can only be achieved through the increase of the price of water per liter which can be done through taxation. The film industry is concerned with the effect of adoption of broadband internet that allow users to download pirated movies, the option is to reduce the number of pirated movies downloaded per week through education, therefore education is expected to reduce the number of pirated movies downloaded per week. From the above chart it is evident that the a tax will increase the price of illegal downloads, the supply curve shifts from supply curve 1 to supply curve 2, as a result the equilibrium quantity will decline from Q1 to Q2. the long run average cost curve depicts the average cost of production as the firm expands, from the above the long run will help realization of economies of scale and th

Political Posturing Case Study Example | Topics and Well Written Essays - 2000 words

Political Posturing - Case Study Example Although seeking to determine the political aspects that are involved in the ongoing investigation would necessarily require a much different scope of research, this particular analysis will seek to be solely neutral and concentric upon perceived and possible violations of law that have taken place as well as seeking to explain these to the reader. Finally, as a means of analyzing the Solyndra debacle within the terms of economic thought, this particular analysis will consider the words and philosophy of Milton Friedman. With regards to the first potential law that could very well apply to the Solyndra collapse and actions preceding this, the reader can and should understand that unlawful and unethical accounting practices have been evidenced within businesses and corporate entities for as long as the government has been in existence. Such unethical and illegal accounting practices have been the cause for the collapse of such corporations as Enron and Lehman Brothers. Ultimately, the desire to engage in such a process is born out of two distinct factors (Antle, 2012). The first of these is with regards to representing an unfavorable economic situation as a favorable or neutral one. Similarly, the secondary reason for engaging in such an unethical and illegal practice is due to a hope that by affecting such a sleight of hand, the firm will be able to turn around its fortunes and proved to be profitable in the very near future. Accordingly, individuals within the decision-making structure of Solyndra are accused by the federal government of accounting fraud due to the fact that federal prosecutors believe they misrepresented key profitability and earnings data as a means of securing further federal aid and loans. Although it is not the purpose of this particular analysis to seek to judge Solyndra based upon the accusations which have been elaborated upon bus far in the analysis, it can and should be inferred that although these charges are distinct and severe, it is not unheard of within the corporate world to engage in such practices as having been defined. This does not make them better in any way shape or form; however, this is said to present an overall level of understanding within the mind of the reader that such an unethical and unlawful set of actions falls well within perceivable and expected outcomes that such a firm might have engaged in. If indeed such accusations are true, and ethical framework which could have helped Solyndra to steer clear of such a disastrous course of action would necessarily have been with regards to refusing any further loans based upon faulty or incomplete information.  

Anderson Customized Security Essay Example | Topics and Well Written Essays - 1250 words

Anderson Customized Security - Essay Example Based on the given case facts (See Appendix), hereunder are the effects of each alternative pricing. Quantitative Effects of Alternative Transfer Prices on the ROI of Reading Company: Reading Co.’s Offer = $ 11.80 Millwall Co.’s Offer = $7.68 VP Finance Offer = $10.12 Selling Price $ 11.80 Mftg. VC+FC ( 8.40) Gross Profit $ 3.40 S & A 0.00 NIBT $ 3.40 % NIBT./Capital = 40.48% Standard with Normal Operations = 30% Selling Price = $ 7.68 Mftg VC + FC = ( 8.40) Loss = ($0.72) S & A 0 Net Loss ($0.72) % Net Loss/Capital(8.57%) Selling Price = $10.12 Mftg.VC + FC = ( 8.40) Gross Profit = $1.72 S & A 0 NIBT =$1.72 %NIBT/Capital =20.48% Since the effects of Millwall Company’s buying price offer and the ACS Corporate VP Finance recommended buying price offer would certainly pull down the ROI of Reading Company, it will definitely be unfair for the provider of component. On the other hand, the offer of Reading Company seeks to take advantage of the situation of Millwall C ompany by demanding a price that will give Reading Company a much higher Return on Capital Invested before tax for the component orders of Millwall Company. The usual ROI before tax of Reading Co. is only 30%. And Reading wants 40% NIBT/Capital. The effect of selling at the price of Millwall’s proposal will certainly create management protest against dragging the performance of Reading down by an act of Millwall Co. management. Reading Co. management should have been consulted about the bidding cost for the component before the wrong cost was quoted. Apparently, the buying price offer of Millwall would make Reading Co. incur a loss per component amounting to ($ 0.72). Granted that the fixed cost will nonetheless be incurred whether or not there is an order from Millwall, Reading Co. management can reasonably argue that their practice is to assign each component the value of $ 2.40 fixed manufacturing cost. There was also a mistake on the part of Reading Co. when its managemen t gave the variable cost information to Millwall Co., because the figure given should have been the total manufacturing cost, since the fixed manufacturing cost was also dependent on the number of units produced. Thus, Reading Co. caused Millwall Co. to make a mistake in the bidding. Immediate Solution for the Transfer Pricing Problem of Reading Co.& Millwall Co. The management of Reading Co. should realize the mistake of communicating to Millwall Co. a variable cost value intended for bidding. Clarifications should have been made prior to disclosing such a low variable cost, if it cannot be a basis for Transfer Pricing, Reading Co. should agree with the policy of not over pricing and limiting its profitability on the potential orders of Millwall to a maximum equivalent to what it is currently earning. That is 30%. Furthermore, since it disclosed that its variable cost is $7.60, Reading Co. management should compute its Transfer Price based on what they had communicated. For example , Transfer Price = X ; Mftg. VC = $ 7.60 ; therefore X - 7.60 = 30% of X. X – 30%X = 7.60 ; 70%X = 7.60 ; X = 7.6 / 0.7 = $ 10.85 should be the maximum price By asking for the maintenance of its profitability in terms of Returns on Capital Invested, the management of Reading Co. can be considered in good faith. That is, the management did not fool Millwall Co.. Millwall Co. management should also realize the mistake of submitting a bid not based on a negotiated Transfer Price of component coming from a subsidiary. The Transfer Price should have been finalized before quoting a price in the bidding. In the case wherein a bid was won based on wrong information, the problem will have to be escalated

Counseling and Methadone in Treatment of Substance Abuse Essay

Counseling and Methadone in Treatment of Substance Abuse - Essay Example Substance abuse, including tobacco use and nicotine addiction, is associated with a wide range of serious health and social problems. Recent epidemiological evidence demonstrates that 72 conditions requiring inpatient treatment are wholly or partially attributable to substance abuse. Consequently, the estimated annual cost for health care, law enforcement, motor vehicle crashes, crime, and lost productivity due to substance abuse is nearly 1 thousand dollars for every American citizen, including children (Austin, 2005). Such disturbing situation with substance abuse can not but appeal for immediate and effective actions from the government and local authorities. Although the problem is not new, the search for the most effective methods of coping with substance abuse is far from being over. Many different prevention and treatment options have been proposed up to date, but none of them can be addressed as the most effective. Partially this is due to the fact that substance abuse is a condition with extremely complex and often controversial etiology; partially due to lack of serious scientific research exploring specific mechanisms of recovery. The increasing use of psychotherapeutic interventions in both prevention and treatment of substance abuse suggests that modern researchers and practitioners are taking efforts to deal with the problem more effectively than before. This paper provides an overview of the most widely used type of interventions in treatment of substance abuse, namely psychological counseling. Counseling Despite the long history of use a lot of issues related to psychological counseling in treatment of substance abuse still remain poorly explored or unknown. There is one major reason for such situation listed in the substance abuse literature: counseling research projects have often been denied funding due to inability of the researchers to convince the funding authorities that their research standards for scientific investigation meet the conventional standards. Unfortunately, specifics of psychological research makes this task extremely complex: even the most fundamental traditional standard of experimental investigation, the double-blind method, is a "virtual impossibility in comparative psychotherapy research" (Onken & Blaine, 1990: 1). Instead, most of the research in the field has focused on medication treatments for substance abuse even despite the fact though non-pharmacological interventions (such as psychotherapy) are used more frequently, either alone or in combination wit h other methods of treatment (Carroll, 1998). However, the lack of funding have not prevented the researchers and practitioners from designing a number of psychological and psychosocial intervention strategies for treatment of substance abuse. Although the philosophies underlying various kinds of treatment are vastly different, almost all of them include, in some or other form, psychological counseling that has been used in substance abuse recovery and prevention programs since long ago. Thus, already in the early 1980s individual psychotherapy or psychological counseling were available in a stunning 99 % of the drug-free, methadone-maintenance, and multiple-modality drug abuse treatment units and almost 97 percent of the detoxification units in this United States (National Drug and

Fraudulent Financial Reporting and Ethics at WorldCom Case Study

Fraudulent Financial Reporting and Ethics at WorldCom - Case Study Example As a result, the company incurred very substantial losses. These enormous losses meant that the business could not attain standards set by stock exchange analysts (Kaplan, Robert, and Kiron, 2004). WorldCom decided to hide these losses and buy time so that they could pay their expenses later. WorldCom’s senior management resorted to fraudulent practices to conceal these losses. The company agreed to have intentionally misappropriated over $3.8 billion. This amount was a line cost liability, but it was reported as a long-term capital investment. Line costs are funds that WorldCom paid to other telecommunication companies to lease their communication networks. Line costs were supposed to be as current liabilities in WorldCom’s profit and loss account. In 2001, $ 3.055 billion was said to have been wrongly assigned by the company. A sum of $797 million is supposed to have been allocated in 2002. WorldCom claimed that $14.7 billion was reported as line cost during the year of 2001 (Kaplan, Robert, and Kiron, 2004). Having allocated the expense as a capital investment, WorldCom increased its net annual income. This is because the line cost, a current liability, was inaccurately reduced. Following this, there were increments in the company assets since capital costs are considered investments. On 8th August 2012, WorldCom to have used its financial reserves wrongfully. Reports revealed that WorldCom used funds in reserve accounts to pay line expenses. Reserve accounts hold precautionary money for companies to use in case of an unforeseen event. The United States Stock Exchange Commission requested WorldCom to avail financial reports suspected to be.  

Communication in Early Childhood Education Essay Example for Free

Communication in Early Childhood Education Essay Effective communication creates a learning environment where students can learn according to their individual needs in a safe and accommodating environment. Think about your early childhood education (or your child’s early education), was it flexible to suit individual learning experiences or were children required to conform to the teacher’s methods of teaching? If you answered the latter, do you think the former would improve the quality of education? Pedagogues’ in all divisions of education should possess proficiency in different levels of communication, whether  they are teaching primary or secondary students or university alumni, to be able to address a combination of the various age groups (colleagues, students, parents or superiors). Educators will face difficulties in providing a satisfactory level of education without the necessary skills to communicate effectively to these groups of people. Early childhood educators with effective communication skills demonstrate an ability to adapt their teaching methods to suit the needs of their young individual students, which benefits the progression in child development. The teacher’s positive mood determines the emotional climate of the classroom,  creating a healthy and safe learning environment for the children and allows teachers to communicate comfortably with children, parents and colleagues, therefore, resolving issues efficiently. Early childhood educators who communicate effectively with children and parents create a positive classroom atmosphere, where successful learning can take place. Teachers and parents must be able to communicate and cooperate to build a strong relationship for the best interests of the child. Do parents have an innate trust in teachers? (For them to leave their children in the teachers care, in some  cases, almost a stranger) Whether or not this is accurate, teachers must build on this trust to create a supportive parent-teacher relationship. Each situation is different and teachers should be aware of their body language, and use of language, so when speaking with parents their communication should be different when talking to parents than when they are chatting with friends. The first step is establishing a dialogue by approaching the parent first and making them feel welcome and relaxed, as parents may be resistant in making first contact, due to, a bad experience with teachers themselves, as children or bad experiences in other  schools with other teachers (Miller, 2003 Roffey, 2002 as cited by Porter, 2008). There are different strategies teachers can use to maintain effective communication with parents and build strong relationships once they have made communication. Keeping a parents trust is important in maintaining open lines of communication so they can discuss concerns relating to the child and solve issues promptly. Teachers can gain parents confidence by always respecting confidentiality and avoiding rumors. If a parent finds out that, their child’s teacher breached confidentiality or is  a known gossip, parents will find it difficult to confide in them with an issue regarding their child, particularly if it is of a personal nature. Parents are also more likely to approach their child’s teacher if they know they can discuss issues and reach a mutual agreement (Bender, 2005). Teacher-parent communication is all about showing trust and comfort with each other. Frequent communication between these two parties creates less tension, when an issue arises, allowing a constructive discussion to take place and reaching an agreement sooner without hostility. Teachers can increase parent participation in the child’s learning by updating  them in upcoming activities and events, so they can be included in their child’s education, stay informed in their child’s successes and concerns, participate in special events, and contribute to their child’s overall learning process. The activities and responsibilities of the school should not be limited to the school environment and cease once the child has reached home, therefore, teachers and parents should allow room for overlapping (Edwards, 2000). Keeping parents updated on their child’s school progress allows parents to provide the necessary support and encouragement at home, giving them a better understanding of their child’s development. At the same time, teachers should obtain information from parents regarding the child’s progress at home, so teachers can help children accordingly at school. This back and forth communication between parents and teachers will provide students with a supportive network that benefits everyone concerned (Ramirez, 2006). It is also the responsibility of teachers to advice parents when their child is involved in an accident. Teachers should always take detailed notes of incidents, remembering to keep confidentiality (between parents), if more than one student was involved (Koza, 2007).  If a parent became aware about an incident through their child, it may give the parent the impression that the teacher tried to conceal the incident. By keeping parents constantly informed, reinforces the parent-teacher relationship, giving parents’ confidence in the teacher’s ability to care for their child. Teachers need to be flexible in their teaching, to meet each individual’s needs. Teachers must demonstrate various teaching styles to accommodate how each individual â€Å"learnt-to-learn† (Edwards, 2009), by applying the learning methods children are familiar with enables them to accomplish more and feel comfortable in  their new learning environment. The way children learned to do tasks at home is crucial to their learning when they reach early childhood education, since each child learned to follow instructions and complete tasks differently, it would be insensitive to treat all children the same without taking into account their cultural differences and experience (Marotz, 2009). Educators teaching young children must consider the learning methods each individual is already accustomed to and design their teaching methods around the children’s experiences, and so, communication can be  used effectively by incorporating different teaching strategies such as speaking, writing and visual demonstrations. For example, a child who has learned to complete a task by reading instructions will perform more efficiently if they are able to read from the board or paper, instead of following verbal instructions from a teacher. Teachers should make the effort to understand each child’s previous learning experience and background, so they can identify the best teaching method required by each child. Teachers must adopt appropriate methods and language for teaching and should outline the schools (or teachers) code of conduct regarding  language, to parents, so they can enforce the same rules at home to avoid children bringing inappropriate language to school, causing disruptions in the learning of other children and disgruntling other parents. As teachers gain experience with children and parents of different cultures, religions and abilities, they develop their own communication skills so they can provide improved services to the children they teach in the future. A safe and positive classroom is an important environment for the learning and development of a child. As a classroom leader, the teacher must behave and  communicate in a manner that creates a positive emotional climate in the classroom; firstly, teachers must resolve or reduce stress caused by work and personal issues, doing so outside of the classroom, so they can concentrate on the needs of the children when they are in the classroom. Secondly, by displaying self-confidence, a strong sense of self-worth and control over their emotions creates a classroom atmosphere where children are happy, comfortable and safe, as a result, children respond more positively to their teachers and classmates (Marotz, 2009). Ebbeck Waniganayake (2003) stated that young children generally have a  sense of happiness and positiveness in them, but society depresses this and upsets the way children view the world and future, by creating fear in them (the media showing violence, bad behavior, and superficial concerns). However, teachers can empower children by showing them â€Å"how to take their place in society and create a better now and future† (Ebbeck Waniganayake, 2003) and give them a feeling of optimism in everything they try to accomplish. Teachers who build a trusting bond with their students are also better equipped, in understanding each individual, allowing children to open up and discuss personal problems with them. This enables  teachers to speak and listen to each individual easily and identify signs of possible abuse, bullying or other health and safety concerns. In conclusion, effective communication is essential to all learning environments and without it, teachers will struggle to teach and students will face learning difficulties, resulting in a decline in the quality of education. In early childhood education, it is up to the teachers to ensure that each child’s education environment is safe and comfortable for the child, by showing flexibility in teaching to meet individual requirements and showing care and understanding to assist children with concerns. A strong parent-teacher relationship creates a support network where information is exchanged and issues are solved, to allow the child to concentrate on his or her learning and development. Early childhood educators are there to guide and support children in all aspects of life. References Ebbeck, M. Waniganayake, M. (2003). Early childhood professionals: Leading today and tomorrow. East Gardens, Australia: Maclennan Petty Pty Ltd Edwards, MC (2000) Center for effective parenting is a collaborative project of: The Jones center for families, 3. Retrieved from http://www. parenting-ed. org/handout3/Parental Involvement/Communicating with. Teacher Handout. pdf Edwards, S. (2009). Early childhood education and care. Castle Hill, Australia: Pademelon Press Koza, W. (2007). Managing an effective early childhood classroom. Huntington Beach, USA: Shell Educational Publishing. Marotz, L. R. (2009). Health, safety, and nutrition for the young child (8th ed. ). Australia: Cengage Learning Porter, L. (2008). Teacher-parent collaboration: Early childhood to adolescence. Camberwell, Australia: ACER Press Ramirez, L (2006) Parent teacher The benefits of creating a supportive parent teacher relationship. Retrieved from http://www. parenting-child-development. com/parent-teacher. html.

The Scope Of The Hospitality Industry Tourism Essay

The Scope Of The Hospitality Industry Tourism Essay The scope of the hospitality industry comprises of a range of businesses that provide services and facilities such as accommodation, food and beverage, entertainment, gaming and related products. The term hospitality has become accepted over the years as a generic word, which describes the well being of services and facilities related to tourists and travellers. The hospitality industry is represented in every country in the world and is diverse and complex. It encompasses a range of free-standing hospitality businesses and is also a component of a wide range of venues whose primary function is not hospitality. The hospitality industry consists of broad category of fields within the service industry that includes lodging, restaurants, event planning, theme parks, transportation, cruise line, and additional fields within the tourism industry. The hospitality industry is a several billion dollar industry that mostly depends on the availability of leisure time and disposable income. A hospitality unit such as a restaurant, hotel, or even an amusement park consists of multiple groups such as facility maintenance, direct operations (servers, housekeepers, porters, kitchen workers, bartenders, etc.), management, marketing, and human resources. /Sources: hospitality industry Wikipedia The hospitality industry covers a wide range of organizations offering food service and accommodation. The hospitality industry is divided into sectors according to the skill-sets required for the work involved. Sectors include accommodation, food and beverage, meeting and events, gaming, entertainment and recreation, tourism services, and visitor information. Usage rate is an important variable for the hospitality industry. Just as a factory owner would wish to have his or her productive asset in use as much as possible (as opposed to having to pay fixed costs while the factory isnt producing), so do restaurants, hotels, and theme parks seek to maximize the number of customers they process. Gilmarie Salise 1 One of the adherent growing sectors of the economy of our time is the hotel industry. The hotel industry alone is a multi-billion dollar and growing enterprise. It is inspiring, never boring and offer unlimited opportunities. The hotel industry in diverse enough for people to work in different areas of interest and still at work within the hotel industry. Twenty first centurys hotels provide modern precise services to their guests. The customers or guests are always right. This principle necessitated application of management principles in the hotel industry and the hotel professionals realized the instrumentality of marketing principles of managing the hotel industry. The approach of total quality management is found getting and important function in the marketing management of hotels. The emerging positive trend in the tourism industry indicates that hotel industry is like a reservoir where the foreign exchange flows. This naturally draws our attention on Hotel Management. Like other industries, the hotel industry needs to explore avenues for innovation so that a fair blending of core and peripheral service is made possible. It is not to be forgotten that the leading hotel companies of the world have been intensifying research to enrich their peripheral services with the motto of adding additional attractions to their service mix. It is against this background that we find the service mix more flexible in nature. The recruitment and training programmes are required to be developed in the features of the technical sophistication. The leading hotel companies have been found promoting an ongoing training programme so that the personnel come to know about the use of sophisticated communication technologies. General classification of Hotel Industry Classification of Hotels: on the basis of standards Like most of the countries in the world, India could be an example and has also hotels divided in different categories depending on their location, facilities, infrastructures and amenities provided. All the star hotels in India are government approved with continuous control on the quality on the services offered. Five Star Hotels the most luxurious and conveniently hotels in India are grouped under Five Star Deluxe categories. Five Star Hotel in India are globally competitive in the quality of services provided, facilities offered and accommodation option. These are the top of the line hotels located mostly in big cities. These hotels provide all the modern facilities for accommodation and recreation matching international standards in hospitality. In such type of hotel HR department are established separately and to execute and to follow the concept of HR strictly, HR professionals are hired. Four Star Hotels A rung below five star hotels are Four Star Hotels, these hotels provide all modern amenities to the travellers with a limited budget .Quality of services is almost as high as five stars and above categories. These kinds of hotels are there for the travellers with the limited budget or for the places which might not get the tourist traffic associated with larger cities. In such type of hotel concept of HR is more or less followed. Three Star Hotels These are mainly economy class hotels located in the bigger and smaller cities and catering to the needs of budget travellers. Lesser in amenities and facilities, these hotels are value for money and gives good accommodation and related services in the reduced price. In such type of hotel concept of HR may or may not be present. Two Star Hotels This type of hotels are most available in the small cities and in the particular areas of larger cities. Catering for the backpacker tourist traffic, these hotels provide all the basic facilities needed for general accommodation and offer the lowest prices. In this type of hotel concept of HR is absent. Gilmarie Salise 2 One Star Hotels The hotels with most basic facilities, small number of rooms location in the fur-flung areas are grouped under one star hotel category. These hotels are best when customers for looking cheapest available accommodation option. In this type of hotel concept of HR is alien words. Organisational Structure of Hotel Industry Core Operational Department: Food and Beverage (F B) Department F B deals mainly with food and beverage allied activities. Different divisions are there in F B are Restaurants, Speciality Restaurants, Coffee Shop (24hrs), Bar, Banquets, Room Service etc. Apart from that they have Utility services (Cleaning) . Housekeeping Department The housekeeping Department is another important department in hospitality world. Housekeeping is responsible for cleaning the hotels guestrooms and public areas. This department has the largest staff, consisting of an assistant, room inspectors, room attendants, a house person crew, linen room attendants and personnel in charge of employee uniforms. They may have their own laundry and valet equipment may use it only for hotel linens and uniforms and send guest clothing to an outside service where can be handled with specialised equipment. Front Office Department The front office is the command post for the reservations, registering guests, take in charge of guest accounts (cashiering/payment), checking out guests. It is the front desk responsible to allocate their designated rooms, distribute their keys, send mails, emails or other information for guests. It is the also the most visible part of the front office area. Food Production Department Food production department handles with the preparation of food. Basically, it is their responsibility to prepare dishes or menus which are ordered by guest and afterward catered by the F B Department. They can prepare different kind of Cuisine like Chinese, Indian, Thai, Filipino, Western food, Italian and a lot more. Core Functional Departments Marketing and Selling Department Sales and marketing has become one of the most vital functions of the hotel business and integral part of modern of hotel management. It includes packaging of selling, sales promotion,, advertising and public relations. The marketing divisions is charged with the responsibility of keeping the rooms in the hotel occupied at the right price and with the right mix of guests. Gilmarie Salise 3 Safety and Security Department The security of guests, employees, personal property and the hotel itself is an overriding concern for todays hoteliers. In the past, most security precautions concentrated on the prevention on thefts from guests and the hotel. However, today such violent crimes as murder and rape have become a problem for some hotels. Unfortunately, crime rates in most major cities are arising. Hence today security department also concentrate on these additional criminal activities too. Engineering and Maintenance Department This department provides on the day-to-day basis the utility services, electricity, hot water, steams, air conditioning and other services and is responsible for repair and maintenance of the equipment, furniture and fixtures in the hotel. Finance, Accounting and Control Department The finance and accounting department is responsible for keeping track of the many business transactions that occur in the hotel. Accounting department does the bookkeeping regarding financial matters in an appropriate description. Whereby the control department is concern with cost control guidelines by the way reducing in investment, reduction in operating cost, control of food service cost, control of beverage costs, labour cost control, etc. Administration Department This department is responsible for all the work with the administration, personnel, manpower, employees welfare, medical and health security. Scale, scope and diversity in a Hotel Industry The primary purpose of hotels is to provide travellers with shelter, food, refreshment, and similar services and goods, offering on a commercial basis things that are customarily furnished within households but unavailable to people on a journey away from home. Hotel today not only cater to the basic needs of the guest like food and shelter provide much more than that, like personalized services etc. Many more and more people are travelling not only for business reasons but for leisure as well. As a matter of fact, because of the massive increase on tourism economy, tourism continues to grow as political freedom, economic wherewithal and social equality spread across the whole world. There was a growth in international travel and thereby growth in hotel industry. Hotel development also involved diversification of hotel types. Most early hotels had been large urban luxury establishments, but newer variants quickly emerged. Resort hotels, designed to accommodate the rising tide of tourists, were built in panoramic rural landscapes far from the cities. Commercial hotels, more simply furnished and less expensive than the luxury variant, served the growing ranks of travelling salesmen and other commercial workers set in motion by the expanding economy. Railroad hotels were built at regular intervals along track lines to provide passengers and crews with places to eat and rest in the decades before the introduction of sleeping cars. Residential hotels, dedicated to the housing needs of families increasingly unable to afford private houses in expensive urban real estate markets, served as the prototypes for apartment buildings. Gilmarie Salise 4 Scale, scope and diversity in a Restaurant Industry The restaurant industry, on the other hand, covers fine dining specialty restaurants, fast food outlets, canteens, and food courts. Fine dining and specialty restaurants offer a wide variety of international cuisines. The restaurant originated in France dating back to 1765 when one A. Boulanger, a soup vendor, opened an establishment advertising restoratives, or restaurants, referring to the soups and broths available within. The institution took its name from the advertisement, and restaurant now denotes a public eating place in English, French, Dutch, Danish, Norwegian, Romanian, and many other languages, with some variations. In the Philippines, a new trend in the restaurant industry is rapidly gaining popularity, that is, eat-all-you-can buffets, which are offered at reasonable prices. A number of restaurants offer buffets with no leftovers at 50% off normal buffet prices. /Sources: http://dirp3.pids.gov.ph/ris/taps Based on my own country Philippines, although local entrepreneurs own most fine dining restaurants, an overwhelming number of fast food outlets are American franchises. These outlets, therefore, pose serious competition for local franchises. Particularly since tastes and preferences of consumers tend to favour international, especially, fast foods and restaurants. Finally, product differentiation exists in the industry. Established firms have brand identification and customer loyalties, which stem from past advertising and customer service. In the Philippines, tourism is one of the major industries that the WTTC noted as positioned at the epicentre of global travel and tourism growth and development. In 1997, tourism contributed 8.7% of the countrys GDP, generating 2.3 million jobs (or one in every nine nationwide), and accounting for some 10.5% of Philippine investments. According to the Department of Tourism, international arrivals in 1999 stood at 2.17 million, a slight increase from the previous years total of 2.15 million visitors. Despite the economic crisis suffered by its Asian markets, the Philippines foreign exchange receipts from tourism went up by 5.83% from $2.41 billion in 1998 to $2.55 billion in 1999. Moreover, the Philippines enjoyed the highest repeat visitors in Asia at 54.22 percent, indicating that the tourism sector can survive external threats and competition in the region. As tourism serves as the main market for hotel and restaurant services, increase in visitor traffic over the past ten years resulted in a corresponding boom in the hotel and restaurant industry. During the last decade, the hotel and restaurant industry has flourished even as it struggled to cope with difficult challenges. New hotels mushroomed in the capital while older hotels have done their best to spruce-up both their interiors and upgrade services. Likewise, the growth of the restaurant sub-sector, the number of players and the variety of services offered, has been notable during the period. /Sources: http://dirp3.pids.gov.ph/ris/taps Gilmarie Salise 5 People 1st The Academys role To identify, endorse and promote qualifications and learning opportunities which are delivered to National Skills Academy standards. This delivery may take place in universities, colleges of further education, employer businesses and dedicated hospitality schools. Its role is also to: Focus on the areas related to management and leadership, customer service and craft skills which are central to addressing the industry challenges Innovate and provide franchisable solutions Ensure that funding is available where ever to support excellence in hospitality training. People 1st is the Sector Skills Council for the Hospitality, Leisure, Travel and Tourism Sector. The People 1st sector footprint is defined across 14 separate industries: hotels; restaurants; pubs, bars and nightclubs; contract food service providers; hospitality providers; membership clubs; events; gambling; travel services; tourist services; visitor attractions; youth hostels; holiday parks; and self-catering accommodation.  [1]   It is difficult to undertake a statistical analysis of the tourism and hospitality sector as the sector includes a number of different industries as defined by the Standard Industrial Classification (SIC) codes. In the main, statistical analysis is usually concentrated on tourism related industries, the most important of which are hotels and restaurants. Across the UK, People 1st industries generate an annual turnover of  £135 billion and employ 1.9 million in more than 180,000 establishments. According to People 1st, there are 1,585 vacancies in the core hospitality sector, with the largest number of vacancies for kitchen and catering assistants, bar staff, chefs and cooks. Nearly a fifth of hospitality and tourism firms have indicated that they have hard to fill vacancies, and 48% of the unfilled vacancies are attributed to a failure to find individuals with the appropriate skills. A third of employers have reported skills gaps. British Hospitality Management The British Hospitality Association has been representing the hotel, restaurant and catering industry for 100 years. The Association exists to ensure that the views of the British hospitality industry are represented in a forceful, coherent and co-ordinated way to government and policy makers in the UK and internationally, in order that its members businesses can flourish. The British Hospitality Association (BHA) was established in 1907 as the Incorporated Hotel Keepers Association. In 1910 it merged with a new and entirely separate organisation called Incorporated Association of Hotels and Restaurants, taking on the latters name. In 1926 it became the Hotel and Restaurant Association of Great Britain, then the British Hotels and Restaurants Association in 1948 and the (ungrammatical) British Hotels, Restaurants and Caterers Association after the merger with Caterers Association of Great Britain in 1971. It was re-named British Hospitality Association in 1992. Along the way, it lost some of its restaurant members when they broke away to form the Restaurant Association of Great Britain in 1967. Supported by some of the industrys top independent restaurateurs, such as Prue Leith and Robert Carrier, the RAGB later The Restaurant Association fought exclusively for the interests of restaurants but the cost of such activity and the need to present a united front to government encouraged the merger with the BHA in 2003. The Restaurant Association retains its own identity as a trading division of the BHA. For a more detailed history, please read the official centenary booklet Hospitality: A Portrait. The British Hospitality Association 1907 2007 which gives a fascinating insight into the UK hospitality industry over the course of the past one hundred years. /Sources: Google Assessment: The People 1st focuses on the sector skills council for the hospitality, leisure, travel and tourism sector. The tourism and hospitality sector includes a massive number of different industries as defined by the Standard Industrial Classification Code (SIC). The statistical analysis mostly concentrated on the hotels and restaurants industries. This association interact significantly on management and leadership, customer skills, job vacancies, innovate and franchisable solutions, and to make assurance that funding is available. Whereas, British Hospitality Management is an association that represents hotel, restaurants and catering industry. British Hospitality Industry are represented by this association to have a forceful, comprehensible, and combined way to UKs government policy makers and internationally, in order that it members businesses can prosper. Gilmarie Salise 7 These two different groups of professional bodies in the field of hospitality services are very important in order to have an organise and fruitful result in building businesses either on a hotel, restaurants, catering etc. The most significant aspect for any associations in hospitality industry is to work together and help with each other, exchanging ideas to give a most fascinating insight into UK industry and worldwide. Organisational Structure/Chart of Hotel Industry Organisational Structure of Hotel Industry Core Operational Department: Food and Beverage (F B) Department F B deals mainly with food and beverage allied activities. Different divisions are there in F B are Restaurants, Speciality Restaurants, Coffee Shop (24hrs), Bar, Banquets, Room Service etc. Apart from that they have Utility services (Cleaning) . Housekeeping Department The housekeeping Department is another important department in hospitality world. Housekeeping is responsible for cleaning the hotels guestrooms and public areas. This department has the largest staff, consisting of an assistant, room inspectors, room attendants, a house person crew, linen room attendants and personnel in charge of employee uniforms. They may have their own laundry and valet equipment may use it only for hotel linens and uniforms and send guest clothing to an outside service where can be handled with specialised equipment. Front Office Department The front office is the command post for the reservations, registering guests, take in charge of guest accounts (cashiering/payment), checking out guests. It is the front desk responsible to allocate their designated rooms, distribute their keys, send mails, emails or other information for guests. It is the also the most visible part of the front office area. Gilmarie Salise 8 Food Production Department Food production department handles with the preparation of food. Basically, it is their responsibility to prepare dishes or menus which are ordered by guest and afterward catered by the F B Department. They can prepare different kind of Cuisine like Chinese, Indian, Thai, Filipino, Western food, Italian and a lot more. Core Functional Departments Marketing and Selling Department Sales and marketing has become one of the most vital functions of the hotel business and integral part of modern of hotel management. It includes packaging of selling, sales promotion,, advertising and public relations. The marketing divisions is charged with the responsibility of keeping the rooms in the hotel occupied at the right price and with the right mix of guests. Safety and Security Department The security of guests, employees, personal property and the hotel itself is an overriding concern for todays hoteliers. In the past, most security precautions concentrated on the prevention on thefts from guests and the hotel. However, today such violent crimes as murder and rape have become a problem for some hotels. Unfortunately, crime rates in most major cities are arising. Hence today security department also concentrate on these additional criminal activities too. Engineering and Maintenance Department This department provides on the day-to-day basis the utility services, electricity, hot water, steams, air conditioning and other services and is responsible for repair and maintenance of the equipment, furniture and fixtures in the hotel. Finance, Accounting and Control Department The finance and accounting department is responsible for keeping track of the many business transactions that occur in the hotel. Accounting department does the bookkeeping regarding financial matters in an appropriate description. Whereby the control department is concern with cost control guidelines by the way reducing in investment, reduction in operating cost, control of food service cost, control of beverage costs, labour cost control, etc. Administration Department This department is responsible for all the work with the administration, personnel, manpower, employees welfare, medical and health security. Gilmarie Salise 9 Organisational Structure/Chart of a Restaurant Industry Organisational Structure of Restaurant Industry Chief Executive Director (CEO) is in charge of making all final decisions, concerning the hotels, running meetings and presentations, launching new hotels, and making the final decisions of the operation managers for individuals hotels. Operations Manager also known as operation directors oversee all other manager and report to the owners directly. It is the responsible of the restaurant operation manager to handle various aspects of the restaurants operation. They deal directly with customers and employees and are responsible for a diversity of duties that include financial record keeping and hiring, handling and firing employees. The duties and responsibilities of an operation manager is to generally managing the facility in which all the materials to be use in food preparation are being organised, serving and working properly and so with the employee resources as well. Store Manager a store manager could also be called as store general manager in which they usually at least one assistant manager working for them as well as various department managers and hourly employees. Store manager is responsible to communicate in some area managers department and get their assistance in improving store operation such as service in cleanliness. Kitchen Manager is responsible of overseeing the entire operation of the kitchen. The duties and responsibilities of a kitchen manager include supervising kitchen staff and make sure they are performing their duties very well. The kitchen manager must also make sure that the kitchen area meets health and safety requirements as well as food preparation. To ensure that all food is properly prepared and meet the standards set by the restaurant. Schedule Manager To avoid confusion in creating schedule for multiple employees, the schedule manager must be organised and it is advisable and very helpful to use a typical spreadsheet to easily simplify their work and spend less time in scheduling people and more time managing. Maintenance Manager a maintenance manager or facility manager is responsible for creating and maintaining all preventive maintenance programs to help keeps the restaurant running smoothly, such as maintaining kitchen equipment, lighting, point of sale system and the physical structure. Service Supervisor Beverage Manager it is the responsibility of the beverage manager to order, stocking, and managing all alcoholic beverages in the restaurant. In fact, this kind of position must have knowledge in different brands/kind of liquors and wines and can intelligibly explain and recommend selections to customers. Main Chefs The main duty of a chef is to prepare meals for guests according to the restaurant menu. Chefs are required to create recipes that are unique from other restaurants. Chefs should generally follow a specific recipe for each menu item; they should prepare to customise the dish to the guests requests. More duties include preparing daily menu, ordering supplies, and supervising kitchen staff. Gilmarie Salise 10 Dishwashers Most of the restaurants uses a machine dishwasher to store all the messed dishes, cups, glasses, cutleries, casseroles, etc. and be washed at one at a time. While small restaurants/business hire a dishwasher to wash manually all the dishes. Service Crews a service crew is a group of co-workers that labour as a team to complete tasks of an employer. Waiters and waitresses are also called as service crews. However, service crews are not only working in a fast food but they are also working in a banquet and convention services, military, transportation, installation, and maintenance situations. Gilmarie Salise 11 RESTAURANTS Operational: Food Safety Food safety refers to all those hazards, whether chronic or acute, that may make food injurious to the health of the consumer. Food safety is and remains a top ten concern for food manufacturers and other food businesses. But a series of major food poisoning outbreaks and contamination incidents is happened in different ways and in several times. In US, the Food and Drug Administration (FDA) was created to protect health by assuring the safety and security of the nations food supply, among many other things. All food facilities including restaurants must be registered with the FDA and must also give advance notice to the FDA on shipments of imported goods. Based on my own experience, I worked in a Chinese restaurant and this restaurant also offers take away either in delivery or collection. In every  £14 or more purchase it will be delivered for free. I had observed that not all days the restaurant is busy. As a matter of fact, most of the orders are takeaway. The restaurant seems busy only during weekends like Friday and Saturday. In fact, many are also ordering by phone and be delivered. The company must ensure to pass the health and safety regulations including SODEXHO training in which certificates will be given like Food and Hygiene Certificate. All employees must be aware on their own health concern that they are well-fitted enough to work in these kind of industry especially working in a restaurant. For those very sick people like Tuberculosis, they are not allowed or be part of these industry. Moreover, all utensils must be washed properly and make sure that is also being sterilised to ensure health and safety. Global sales of food additives were estimated at well in excess of USD25bn in value terms in 2007. Although the market is dominated by sectors such as flavours and hydrocolloids, recent growth has been most impressive in those additives most relevant to the prevailing trend towards lower-fat foods. In contrast, some sectors have been adversely affected by the effects of rising low-cost Chinese production, which has driven down market value in some instances. The Food Additives Market Global Trends Developments is a publication from Leatherhead Food International (now Leatherhead Food Research), which updates the previous edition published in 2005. The report identifies the major market forces influencing the global additives market, and presents a detailed analysis of trends in the market for 13 different additive categories. In addition to information on applications, market sizes and trends, and the leading companies in the industry, the report also discusses finished food trends impacting on additives and assesses future prospects for the industry. http://www.leatherheadfood.com Managerial: Security Security in enterprise computing system is not simply a matter of technology and cannot be addressed satisfactorily with hardware and software alone. It also a matter of managing people, establishing and enforcing strong (right and clear) policies, implementing procedures and strengthen security, and periodically checking the effectiveness of the security architecture and making necessary changes. To become a successful security manager, he or she must constantly educate himself or herself and his or her staff. Basically, when we talk about security it is generalised. Not only on computer or system security but accordingly on engineering, security on policies and regulations, security of the place and overall security. Authentication mechanisms are used to identify the identity of subject and thus ensu

Classical Trade Model And Factor Intensity Economics Essay

Classical Trade Model And Factor Intensity Economics Essay The Ricardian models main focus is on comparative advantage, one of the most central ideas in international trade theory. This theory states that countries should specialize in the production of what they produce best, thus completely specializing instead of producing a wide variety of goods. The neo classical model or Heckcher-Ohlin theory differs from this, it stresses that countries should produce and export goods that require factors that are abundantly available. This theory then differs from those assumptions of comparative and absolute advantage since they only focus on the productivity of the production of a good. On the other hand, the Heckcher-Ohlin theory states that a country should concentrate production and exports based on the factors that are abundantly available to them and thus the cheapest to produce. The main idea of the model centres itself around the differences in factor endowment, the variations of factors (Land, Labour, Capital and Entrepreneurship) that a country have and can then make use of for manufacturing. These factors of production determine a countries comparative advantage, so a country then has a comparative advantage in the goods that are richly local and available to them, this then allows for trade flow. A country must also take into consideration costs, if a good requires local inputs that are abundantly available to that country then production is going to be cheaper, rather than engaging in the production of goods that are locally scarce. This introduces the concept of factor intensity, where producers use different ratios of factors of production in order to produce different goods. A country has been seen to use this concept if that country has a comparative advantage in a good whose production is intensive in the factors that are copiously available. To i llustrate an example we could take oil refining for instance, this can be said to be capital intensive as it is expensive to produce, on the contrary if we take the production of clothing as an example this can be said to be labour intensive. To outline this factor abundance theory, and give a better understanding of its main features we can look at its general structure/assumptions made: General Structure/assumptions of Neo Classical Model (Factor Abundance Theory)  [1]   2 x 2 x 2 model (two countries, two final goods, two factors of production capital and labour) This model has variable factor proportions between countries: so that countries which are extremely developed have a comparatively high ratio of capital to labour in relation to developing countries. This then makes the developed country capital intense/abundant relative to the developing country, and makes the developing country labour intense/abundant relative to the developed nation. Constant returns to scale : double input = double output ( X = 2, Y = 4) Identical Production technology everywhere Input factors capital and labour (KL) are mobile between sectors, but not between countries. All markets characterized by perfect competition, no barriers for trade, and no transport costs. Demand structure is the same, homothetic preferences Available amount of factors of production may differ (endowment may differ). These differences in factor abundance will give rise to international trade flows. Main Results of Neo Classical Trade Theory  [2]   These assumptions have given light to certain named conclusions, and have formed the main results of the neo classical trade model. They are as follows: Factor Price Equalization Theorem International trade of goods between two countries leads to an equalisation of the rewards of the factors of production the two countries. E.g. equal in capital rental rate (workers in each country are paid the same) Stopler Samuelson Theorem An increase in the price of a final good increases the reward to the factors of production, used intensively in the production of that good. E.g. if the price of a final good (paper) increases, then the price of wood would also increase Rybczynski Theorem An increase in the supply in a factor of production (K,L) results in the increase in the output of the final good that uses this factor of production relatively intensively. E.g. workers used intensively so will therefore result in an increase of output. Heckscher Ohlin Theorem A country will export the good which intensively uses the relatively abundant factor of production. In tackling this question as to why Marks and Spencer may switch manufacturing to a less developed country, the main focus will be upon the Factor Equalisation Theorem. This theorem suggests that when the prices of the output goods in this case clothing are equalised between countries as they come closer to trade, then the prices of the factors (capital and labour) will also be equalised between nations. This equalisation happens as a result of the countries being price takers due to perfect competition. Ohlin makes it clear that he himself did not actually think that the rewards for the factors of production would b equalised between two countries, just that there is likeliness that they would become more equal.  [3]  This becomes understandable when we know that the factors of production that are in abundance in one country are scarce in the other. Prices are equalised due to the assumption of perfect competition, if markets for clothing were open on the international market, the prices that they charge for clothing will be the same in both countries. Because of this reason, the factors of production will also be the same for both countries. In relation to the question, based on the factor equalisation theorem, production can switch to a different country solely on the concept of factor intensity. Moving production to a less developed country may be because labour is abundant in that country, therefore more efficient in the production of clothing. Even though both countries produce the same output at the same wage rate, there are differing amounts of capital and labour being used. To distinguish the amounts of labour and capital used we use the isoquant/isocost framework that is derived from the Cobb Douglas production function. Cobb Douglas Production Function Y = KyÃŽÂ ±y Ly1-ÃŽÂ ±y Y Production level of output Y K Amount of capital used in manufacturing sector L Amount of labour used in manufacturing sector ÃŽÂ ±y parameters (measure of capital intensity) This equation allows the substitution of one input for another, that is to produce the same level of output with different combinations of inputs, in principle; an infinite number of possibilities are available in order to produce the same level of output. We can also form an Isoquant graphical figure which is derived from this function; in unit terms the Cobb Douglas becomes the isoquant. Figure 1 shows an isoquant, which depicts all possible efficient combination of capital and labour able to produce giving the same level of output. Taking into account the concept of factor intensity, the country wants to produce using the factor that is abundantly available to them giving them leverage and making production more efficient on their part. Figure 2 shows the same isoquant but with the isocost lines added. Because we are looking at the production of clothing, which is labour intensive, we would prefer to be using labour as the main factor of production, meaning we would want a new optimal point (point B) where more labour is used than capital. Figure 2 shows this change in optimality making the isocost line flatter, the first move is that the isocost line pivots/rotates due to a lower wage rate, secondly it moves parallel until intersection point (becomes tangent) and shifts down until new optimal point (point B) at lower wage rate. Point A shows the point where capital is high (capital intensive), and point B is the complete opposite where labour is high (labour intensive). At point B, the production of clothing in the developing country is efficient and best suited as it is a labour intensive country. To conclude I will give the limitations of the model and then go on to relate the question and model in real life terms. Limitations/Criticisms of model Lieontief paradox argues with the main propositions made. Found that the US, despite having a relative abundance of capital, tended to export labour intensive goods and import capital intensive goods. That technology is the same The factor equalization theorem applies only for most advanced countries. Wage discrepancies are not normally in the scope of the H-O model analysis Identical production function The standard Heckscher-Ohlin model assumes that the production functions are identical for all countries concerned. This means that all countries are in the same level of production and have the same technology. This is highly unrealistic. No unemployment Unemployment is the vital question in any trade conflict. Heckscher-Ohlin theory excludes unemployment This question is related to clothing and production, therefore we assume that it refers to labour as its main factor of production, thus taking into consideration the concept of factor intensity we can say that it is labour intensive, furthermore unskilled labour intensive. The majority of exports and main share of production has been found to originate in that of the developing world. The high labour intensiveness of the industry has meant there is very strong encouragement for companies to shift production to a lower labour cost area. These labour costs heavily weigh the choice in which location to manufacture; strong financial incentives push production ideas into relocating this labour intense production process to a low labour cost area. The production of these goods in a developing country would have its competitive advantages for example cheaper raw materials and cheaper labour costs. From this we can build upon the idea of cost minimisation, the main incentive for a country i s to lower its costs and maximise its profits based on production decisions. In reality, the factor equalisation theorem does not hold, wages are not equal between countries. In the UK we have a minimum wage, and if we take a less developed country such as Vietnam this minimum wage is nonexistent and workers in the garment sector are paid as little as 49 cents.  [4]   Companies such as Marks and Spencer are in business to profit maximise through cost minimisation, moving to a less developed country for manufacturing is cheaper for the company itself due to the country being labour intensive and the goods produced need this high labour intensity. Under pressure to keep prices low, most retailers look for cheaper sources of clothes than cut profit margins, therefore relocate and base their relocation on quota allocation, delivery time, infrastructure and most importantly labour costs. So an incentive to relocate to produce goods at a lower cost seems the cheaper, efficient and best move to make.

The Meteorologist Metaphor :: essays research papers

The Meteorologist Metaphor Jane Eyre is a novel filled with rich metaphors and foreshadowing that is as detailed as the characters that make up the pages. These metaphors are used to create imagery; but more importantly, Charlotte Bronte makes use of reoccurring metaphors that come together to form themes and symbolism. Think of the novel as a Jello mold. A Jello mold becomes much more interesting and tasty if it has random fruits scattered throughout trapped within the sweet gelatin. These fruits do for the Jello, what metaphors do for a novel. However, if there is one fruit that continuously is found within the Jello, say... bananas, than those bananas become more than just flavor enhancers. The bananas become a â€Å"theme† of the Jello, a â€Å"theme† that could be individually studied if the Jello was allowed to melt. Now I will attempt to melt the Jello that is Jane Eyre. In this case, weather is the bananas. Obviously I’m not as skilled at using metaphors as Charlotte Bronte. In Jane Eyre, good weather is Bronte’s tool used to foreshadow positive events or moods. Similarly, poor weather is her tool used in setting the tone for negative events or moods. This technique is exercised throughout the entire novel, alerting the readers of the upcoming atmosphere. Jane’s mood is, to a degree, determined by the weather mentioned. For example, after Jane was publicly and falsely accused of being a liar by Mr. Brocklehurst, an upcoming positive event is predicted when Jane describes her surroundings: Some heavy clouds swept from the sky by a rising wind, had left the moon bare; and her light streaming in through a window near, shone full both on us and on the approaching figure, which we at once recognize as Miss Temple. (79) After this sentence was read, Miss Temple invited the two girls to her room and treated them with cake and tea, which brings Jane comfort from the public humiliation she had recently endured. Another example of this is Jane’s first morning at Thornfield. A positive mood is foreshadowed when Jane describes the weather as such: The chamber looked such a bright little place to me as the sun shone in between the gay blue chintz window and carpeted floor, so unlike the bare planks and strained plaster of Lowood, that my spirit rose at the view. (105) This not only foreshadows the positive mood of Jane, but also the experience she will have in the near future living in Thornfield.

Engineering and National Defense :: essays papers

Engineering and National Defense Francis Dietz, a Government Relations worker for the American Society of Mechanical Engineers (ASME) in Washington, D.C., is calling upon engineers to help our policy makers in making decisions concerning defense research and design. In testimony to Congress given by the Department of Defense Task Force of ASME's Inter-Council Committee on Federal R & D, "†¦an increasing number of peacekeeping deployments to various parts of the globe, combined with relatively stagnant budgets, have combined to put a severe strain on the ability of the Department of Defense to appropriately plan for its future technology needs†¦" (Dietz 34). To further explain this claim of consequence, The group goes on to say, "†¦the basic research of today largely determines the technological advancements of a decade or more from now." (Dietz 34). This article states the importance of funding for national defense. It hopes to inform the reader about how the budget cuts in basic research have left the country vulnerable. In order to defend against the three major national security threats of nuclear proliferation, weapons of mass destruction, and breeches of information technology infrastructure, Congress will need to supply appropriate funds in science and technology (Dietz 34). In writing this article, the author hopes to gather enough support to lobby for more funds. The argument contains all three parts of the logic triangle. Logos is used when he states that a decrease in funding for R & D has made it harder to attract and retain talented engineers. Dietz also uses logos when he quotes Harry Armen saying, "If you don't design and build new systems, then someday when you need something new, there'll be nobody there who knows how to do it." (34). Ethos is found in the people and committees he gathers much of the information in the article. He uses groups like by the Department of Defense Task Force of ASME's Inter-Council Committee on Federal R & D and people like Rep. Julian Dixon as authorities to substantiate his claim. Pathos is used in the form of fear when the consequences of poor funding are realized. The article implies the US is leaving itself open to conventional, nuclear, and cyber attacks. The article was exactly right in my opinion.

My Favourite Book Essay

Some read books to idle away their time. Some read books to widen their knowledge, while many others read books to enjoy its content. I belong to this category. I enjoy reading good books particularly novels, short stories, plays, etc. The world famous literary works of great authors such as, Charles Dickens, Tolstoy, Dominique Lappiere, Rabindranath Tagore, R. K. Narayan, Arundhathi Roy, Salman Rushdie, etc. have always charmed and thrilled me, giving waves of delight, leisure, relaxation and mental refreshment. My favourite book is ‘City of Joy’ written by Dominique Lappiere. The book is a touching description of the lives of the slum-dwellers of Kolkata. The street-urchins, cycle-rickshaw pullers, city-vendors, coolies, pimps, ordinary men and women are the heroes and heroines of this story. Their lives, their joys and suffering and their pitiable existence are vividly painted by the author. It is the story of the most unwanted people of the society. But the author finds joy, courage, excellence, and fine qualities amidst this miserable existence. The story has touched me so much that I have read this book several times during the last few years. The most attractive feature of the book, which impressed me most, was the author’s mention of minute details. The author does not give a picture of the slums of Kolkata from far but rather presents a realistic picture with its congested dwellings, dirty drains, narrow footpaths, people’s quarrels and fights, their feasts and festivals, etc. The beauty of narration becomes all the more thrilling when it is realistic and true. No wonder why the book has won so much international acclaim. Secondly, the superb presentation of the scenes, characters and episodes whether important or unimportant in the story, keeps the reader spellbound throughout. The language is simple and the style of narration is down to earth. The author’s skill of characterisation is too exquisite to go unnoticed. When we read the book, a whole face of numerous lives open before us. Lappiere’s art of story building is also most impressive. The gradual build-up of the story leading to a touching finale in the end has made Lappiere’s work a wonderful literary work, worth reading. It is a fact that if one starts reading this book, he or she would not be able to put away the book without completing it. The curiosity to know what happened to their lives and how they would end up finally keeps the reader excited and forces him/her to go on with the reading. Over the last few years I have read many books, particularly fictions. But none of them has impressed me or touched me in this manner and brought tears to my eyes as ‘City of Joy’. To me this book is one of the finest books in the world. Its excellent qualities have made it my favourite book.

Food has become easier to prepare Essay

We live in century when everybody has device:†The time is Gold†.We always work,rush and have busy life.So that’s why the fast food is the best choise for men,who don’t want to waste their time with waiting for preparing something to eat.And it concern that kind of people who eats for living,not lives for eating!We can find fast food in some caffe,restaurants or in other such kind of places,where people heat just for satisfaction feelings of hunger as quick as possible. Altought there are a lot of packed and freezed food in markets which are bought for quick preparation by people who always come home very late and tired,after hard day. But as we all know fast food has negativities too.First of all ,this is a junk food and if we pay our attention on it from medical side,we will notice that it is very uselessly and harmfully for health.Because junk food contain conservators,artificial additionals and a lot of other chemical structures,what destroy our organism.We are enough informed about it,but as always we choose easy way for solving problems,even if it concern our health. I would like to say about me as example for this topic . I am a student.I have full schedule.From early morning till the evening I have to be outside.I don’t have chance to go home for eating because I live very far from my university.I am trying to have breakfast and supper at home,but in time for dinner don’t have other way as eating fast food with friends in caffe or in university canteen.So I agree with opinion,that this change has improved the way people live. In conclusion I would add something for this issue in form of advice to people:†Let’s use fast food only of necessity.Don’t prefer junk food to fresh home-made meal,for beeing strong and healthy,for having energy to work and to go on!

My Favorite Deserts

ENGLISH COMP. 2. ASSIGN 2| A Description| | A description about my favorite desserts. | | Mrs. Mirelle Jayawardene| 3/10/2013| | My Favorite Desserts Everybody has their favorite games, cars and meals. Also everyone has their desserts and I have mine. All my favorite desserts have one thing in common they all are made with one ingredient that is â€Å"Chocolate†. Mmm!! Chocolate Desserts! I honestly believe that chocolate is the closest we can get to heaven as mortals, seriously. Is there anything better than chocolate to make you feel all wonderful and gooey inside?Can anything cheer you up as instantly as chocolate desserts can? If you’re like me, you are going to love these Best Chocolate Desserts as well as the mouth-watering pictures of the amazing treats. So, what are we waiting for? Let’s dig in! Chocolate Decadence Cake Inspired by the old-school, ultra-rich, mousse like chocolate cake that usually called for a whole pound of chocolate, half a dozen eggs and lots of butter, here is an enlightened rendition with deep bittersweet chocolate flavor and that dense melt-in-your-mouth texture so characteristic of the genre. No one will guess it’s healthier.The secret is excellent natural cocoa powder and good-quality bittersweet chocolate, preferably with 70% cacao. Although the cake can be eaten once it’s completely cool, it comes out of the pan much easier and even tastes better if it has been chilled at least overnight. Frozen Chocolate-Covered Cappuccino Crunch Cake This cake is unbelievably awesome, delicious and easy to make and versatile; you can actually use other flavors to make it more appealing to those who are not coffee-lovers. Cappuccino Crunch Cake combines coffee ice cream, pound cake and NESTLE ® TOLL HOUSE ® Milk Chocolate Morsels for a rich and creamy frozen dessert!This dessert was created by Beth Royals of Richmond, VA. Simply Rich Chocolate Syrup This is not your average chocolate syrup, with its dee p, rich and smooth chocolate flavor; the perfect treats for sweet fresh fruits, or to use for the topping of your favorite ice cream or dessert. Cinnamon Chocolate Pudding Chocolate and cinnamon has always been the perfect and a winning combination for any dessert. Cinnamon adds more warmth and deep scent to this special treat and this is one of the best flavors that a chocolate-lover can dream of because of its richness and creamy texture which is intensified by the whipped cream or any milk.Chocolate Banana Cream Pie The flavors complemented each other beautifully. The banana and chocolate -– a classic combo -– but brought to another level of interesting with the addition of the salted caramel, which also played nicely with the buttery graham cracker crumbs. Cool, creamy, sweet, and just so delicious. Chocolate Hazelnut Terrine with Raspberry Sauce This elegant dessert is a chocolate-lovers’ dream served in a pool of ruby-red raspberry sauce. Either made with hazelnut liquor, this will surely become a big hit because of its sweet taste.The good thing is you can make some changes. Instead of using heavy cream you can use whipped fat-free evaporated milk blended. For chocolate, you can substitute Dutch cocoa and cocoa white baking chocolate bar. Chocolate â€Å"Buried Treasure† Bars You will find sweet delight in every bite in this chocolate buried treasure bars, with layered almonds, dried berries and morsels; these bars are worth craving for. The combination of this bar will positively wow you’re lucky guests who have the golden opportunity to taste this fantastic chocolate treat.In all these wonderful pictures that have been displayed above lies a wonderful, mouth watering and breath taking taste that I have had the pleasure of indulging in. I have tasted these wonderful treats mainly when I was on vacation in different countries and different cities. There are many more wonderful delicious treats that I have not mentioned and the reason for that is, those delicious desserts had no real description, because I could not describe them. They are indescribable; there taste was so sweet and tender that my taste buds could not control themselves.I have been too many countries, seen many cities and tasted many desserts enough to know that the desserts I have mentioned above are for me the top 7 that I will always want to taste just one more time. Desserts are described as a sweet, delicious conclude to a wonderful meal that brings you to utter the words â€Å"Delicious†. My dreams vary from entertaining people, discovering and studying history and as of my last vacation that solidified my professional like taste buds; my new dream is to travel the world tasting all the delicious desserts.